"…Living only for the moment, turning our full attention to the pleasures of the moon, the snow, the cherry blossoms and the maple leaves; singing songs, drinking wine, diverting ourselves just floating, floating….refusing to be disheartened, like a gourd floating along with the river current; this is what we call the floating world…” Asai Ryoi, in Ukiyo Monogatari (Tales of the Floating World, 1661)
Saturday, August 9, 2008
Scallops a la Mar
Dinner is scallops a la Mar at Rojo's in South Lake Tahoe. Spent most of the afternoon just wandering through the Sierra's and around the stunning beauty of South Lake Tahoe, broken by a two hour trail hike around Mt. Rose. Hungry and the restaurant smells good. An excellent sign.
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